Hot Stuff

Exercising my green thumb this year thanks to the lovely folk over at South Devon Chilli Farm. I sowed some Fresno chilli seeds a month ago and just potted the seedlings on into temporary makeshift pots. They are a little spindly but I'm hoping the mothership sporting a 6400k compact fluorescent bulb will lend the extra light they need until the Spring days get longer. Next up in the propagator, Espelette chillies, which might be the crop to dry out for use over winter.